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Nutrient Additions and Updates
This chart shows nutrient additions and major updates to foods and nutrients in the NCC Food and Nutrient Database for each version of NDSR.
Nutrient additions are selected based on:
- scientific importance;
- availability of suitable data; and
- client interest.
| NDSR Version | Release Date | Nutrient Additions | Nutrient Updates |
| 2007 | 6/2007 | Choline Betaine Erythritol Inositol Isomalt Lactitol Maltitol Mannitol Pinitol Sorbitol Xylitol Oxalic acid |
USDA Standard Reference 19 |
| 2006 | 6/2006 | Available Carbohydrate Glycemix Index (bread reference) Glycemix Index (glucose reference) Glycemix Load (bread reference) Glycemix Load (glucose reference) |
USDA Standard Reference 18 |
| 2005 Fluoride | 11/2005 | Total Fluoride Dietary Fluoride Non-dietary Fluoride |
USDA National Fluoride Database |
| 2005 | 5/2005 | Added Sugars Acesulfame Potassium Sucralose |
USDA Standard Reference 16 & 16-1 USDA Standard Reference 17 -green leafy vegetables, yogurt, coffee, cooked dried fruit, juice pack canned fruit Carotenoids Alpha tocopherol (vitamin E) Vitamin K |
| 5.0_35 | 5/2004 | Daidzein Genistein Glycitein Coumestral Biochanin A Formononetin |
USDA Standard Reference 16 for baby foods, drained canned fruit, and hamburger. Retinol |
| 4.06_34 | 7/2003 | Manganese Vitamin E (International Units, Total Alpha-Tocopherol) Natural Alpha-Tocopherol (RRR-alpha-tocopherol or d-alpha-tocopherol) Synthetic Alpha-Tocopherol (all rac-alpha-tocopherol or dl-alpha-tocopherol) |
USDA Standard Reference 15 Vitamin E (mg, Total Alpha-Tocopherol) Vitamin D (for fish, eggs and dairy products) |
| 4.05_33 | 8/2002 | Total Vitamin A Activity (RAE) Niacin Equivalents Total Sugars Omega-3 Fatty Acids Energy (kilojoules) User Nutrient Fields |
|
| 4.04_32 | 12/2001 | USDA Standard Reference 13 & 14 Selenium Alpha-tocopherol (fats) Vitamin D fortification (margarines) | |
| 4.03_31 | 12/2000 | Dietary folate equivalents Natural folate Synthetic folate |
|
| 4.02_30 | 12/1999 | Alpha-carotene Beta-carotene Beta-cryptoxanthin Lutein+zeaxanthin Lycopene |
USDA Standard Reference 12 Selenium Folate Beta-carotene equivalents Retinol Vitamin A |
| 4.01_29 | 12/1998 | Trans-fatty acids 3-methylhistidine |
USDA Standard Reference 11-1 |
| 4.0_28 | 7/1998 | Vitamin K | USDA Standard Reference 11 Vitamin D |
