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Nutrition Coordinating Center.
 
What's inside.

Products

NDSR
NDSR Fluoride
Food and Nutrient Database

Services

Dietary Recall Collection
Dietary Record Processing
Training and Certification
New Food Request Processing

About NCC

Organization
Mission and History
Scientific Publications

Contact Us

Staff Contacts
ncc@epi.umn.edu

P: 612.626.9450
F: 612.626.9444

Mailing Address
Nutrition Coordinating Center
Suite 300
1300 South Second Street
Minneapolis, MN 55454-1087
USA

Location
Nutrition Coordinating Center
Suite 101
1100 Washington Ave South
Minneapolis, MN 55415
map and directions (pdf)

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NCC Home > Staff Contacts

Staff Contacts

The central NCC phone, 612.626.9450, is answered Monday through Friday from 8:00 a.m. to 4:00 p.m. (Central). For specific questions, call or email one of the following staff contacts.

Huong Duong provides passwords and assists clients with NDSR or NDSR Fluoride installation and technical concerns.612.626.9429
duong001@umn.edu
Priscilla Harala, manager of Client Services, responds to questions about using NDSR or NDSR Fluoride for your research. 612.626.9466 harala@umn.edu
Mary Stevens, manager of the Service Center, provides information about collecting and processing dietary data using NDSR or NDSR Fluoride. 612.626.9428 steve004@umn.edu
Denise L. King, Ph.D., M.S., NCC Associate Director612.626.9452 kingx146@umn.edu
Lisa Harnack, Dr.P.H., R.D., M.P.H., NCC Director 612.626.9398 harna001@umn.edu
John H. Himes, Ph.D., M.P.H., NCC Executive Advisor 612.624.8210 himes001@umn.edu
 
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