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What's inside.

Products

NDSR
NDSR Fluoride
Food and Nutrient Database

Services

Dietary Recall Collection
Dietary Record Processing
Training and Certification
New Food Request Processing

About NCC

Organization
Mission and History
Scientific Publications

Contact Us

Staff Contacts

ncc@epi.umn.edu

P: 612.626.9450
F: 612.626.9444

Mailing Address
Nutrition Coordinating Center
Suite 300
1300 South Second Street
Minneapolis, MN 55454-1087
USA

Location
Nutrition Coordinating Center
Suite 101
1100 Washington Ave South
Minneapolis, MN 55415
map and directions (pdf)

Search NCC

 
Nutritional Coordinating Center.
 

The Nutrition Coordinating Center (NCC)

NCC provides databases, software, training, and services for the collection and analysis of dietary data. NCC distributes and supports dietary analysis software applications for the collection and coding of 24-hour dietary recalls and the analysis of food records, menus, and recipes. Software available include Nutrition Data System for Research (NDSR) and Nutrition Data System for Research with Fluoride (NDSR Fluoride).

NCC also maintains a comprehensive research-quality food and nutrient database. This database is linked with NDSR, serving as its backbone. The database may also be licensed for other applications, such as providing nutrient values for foods on food frequency questionnaires.

A variety of services are available through NCC including NDSR training and certification, collection of telephone 24-hour dietary recalls, and entry of food records.

News

NDSR Training in Minneapolis, December 7-8, 2010

NCC Director, Dr. Lisa Harnack, presented at 33rd National Nutrient Databank Conference

NCC Quarterly, Fall 2009 (pdf)

NCC Offers Pilot-Pack Licensing Option


 
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